Protein Donut Dark Chocolate Hazelnut Cream 60g
incl. VAT excl. shipping costs
• Free from palm and trans fats <
• Low sugar content
• 13 g protein / 100 g
• 2 flavors
Ready to ship immediately, delivery time 1-3 days
Protein donut with sugar and sweetener.
An even more delicious, soft and tasty Proteini.si protein donut has joined the family of Proteini.si guilt-free snacks. Protein donuts are becoming increasingly popular with active people, athletes, and people who must follow various diets with a limited amount of carbohydrates and sugar.
Proteini.si donut made from egg white and wheat and oatmeal is a nutritious meal that is great both for breakfast and as a snack during the day for those with a sweet tooth. It's free from palm oil, cholesterol, and trans fats, which are harmful to your health, but instead is a source of protein, which is an important building block in your body.
- 218/239 calories per serving (donut)
- 13% protein
- Low sugar content
- 0% trans fats and cholesterol
- No palm oil
- In two delicious flavors (Black Cookie & Speculoos Cream and Dark Chocolate & Hazelnut Cream)
Net quantity: 60 g
Allergenics
DARK CHOCOLATE HAZELNUT CREAM
EGG white, chocolate and hazelnut cream 16. 6% [sweetener (maltitol), vegetable oil (sunflower), defatted cocoa powder 11%, HAZELNUT paste (4%), LACTOSE , emulsifier (lecithin ( SOY )), flavor (vanilla)] , Wholegrain oat flour (GLUTEN), humectant (glycerine), vegetable oil (sunflower, SOY ), orange peel, sweetener (maltitol) 5%, raising agent (sodium bicarbonate, sodium pyrophosphate). Allergens are marked in bold. It may contain traces of other NUTS.
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Nutritional information for PROTEINI.SI PROTEIN DONUT (dark chocolate & hazelnut cream)
| 100 g | 1 donut (60g) (% RI *) | |
| energy | 1520 kJ / 364 kcal | 912 kJ / 218 kcal (11%) |
| fat | 17 g | 10 g (14%) |
| saturated with it | 2.8 g | 1.7 g (9%) |
| carbohydrate | 39 g | 23 g (9%) |
| of which sugars | <0.5 g | <0.5 g (<1%) |
| odf what polyols | 14 g | 8.4 g |
| fiber | 3.2 g | 1.9 g |
| protein | 13 g | 7.8 g (16%) |
| salt | 0.13 g | 0.08 g (1%) |
| * RI - reference intake of an average adult (8400 kJ / 2000 kcal). | ||
